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Staying at CABcamp Guesthouse

more than just sleeping

and

having breakfast!

 

Staying at Cabcamp

is

being pampered by simple gestures 

It is also

 bathing your senses in the scent of well-being.

Sharing dinner with the hosts is an adventure for your taste. 

Room Cardenous

On the first floor and on the sunset side with views on the beautiful wilding garden

There is the room "Cardenous".

It has place for 3 people:  

1 double bed and 1 single bed or 3 single real beds.

A separate bathroom with shower, toilet and washbasin is just opposite the alley.

The basic tariff is 55€/person/night

Reduced prices

from 7 nights 

for a theme stay

around hiking, biking, kanyoning,

yoga and workshops

<read more here>


<Click to acces prices>

and tap "documents" as password

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Room Auriol
This room has sunrise views over the mountains
It has place for 3 to 4 people with:
1 double bed and 2 single beds.  
A separate bathroom with shower, toilet and washbasin at the other end of the alley. 
The basic tariff is 55€/person/night

Reduced prices

from 7 nights 

for a theme stay

around hiking, biking, kanyoning,

yoga and workshops

<read more here>


<Click to acces prices>
and tap "documents" as password

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Having diner with the hosts

Cooking at Cabcamp

is the art of playing with flavours , colours and ingredients

to create  appetizing dishes for good health


Breakfast time
Breakfast is included in the lodging fee.

It is served between 8 and 9:00 AM

in the large and welcoming kitchen where there is a wood stove.

During  winter this stove is not only the ecological heating of the house

but it is also used to make delicious breads and dishes.

Diner time

In the evening, around 7pm dinner is served on request. 

With good weather it might be served in the garden

<Click to acces prices>

and tap "documents" as password

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Cabcamps cooking: a discovery not to miss. 

 

 

 

 

 

 

 

 

 

Our meals are healthy for the taster ,

respectful

for nature and producer

We serve vegetarian and flexitarian meals,

Using bio-labeled products

but also 

  ancient vegetables, wild herbs and plants from the wilding organic garden

If meat is on the dish

it's coming from local producers

respecting the animal and the environment. 

.

With our cooking we promote: "<conscious eating>":

getting tuned into natural needs according to the season and the environment.

understanding that what we give to the soil gets on our dish,

and

determines our health

Our dishes are also inspired by our travelling history and 

you might find the flavour of multiculturalism. 

Shortly said, <CABcamp's cooking> is different, savory, healthy and delicious.

The evenings that coincide with yoga sessions we cannot offer you dinner.

You can also choose for a meal in the village at

Beaucoup, 

La Cube 

Bling Blag Bull

and 2 pizzerias,

La tute & La Cabanna

The Garden
Winter might be very cold, summer can be fairly hot.

The garden offers a delightful scent of wildflowers,

and

can be your hide out for a nap in the refreshing shade under the trees.

Feeling like a hike by the GR10 towards the <Refuge Rulhe >?

or

Do you prefer climbing a route on the rockwall of Quié-de-Sinsat?

An adventurous BTT descent from the Plateau de Beille,

A relaxing tour along the river on the electric bike,

Some tourskiing in winter.

And therafter

 sipping on a <home made juice or fizzy drink> 

a cool local beer

in our welcoming and sheltering yard.

Why not

a regenerating Yoga session to comfort your sore muscles,

and  be prepared for the next hike.

The changing of the garden colours with the seasons

Spring                      Summer                  Autumn                      Winter

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